HOLIDAY CARDS AND CARAMEL SAUCE

Last week was a bit of a Christmas prep blur. But I wanted to share our Holiday cards and neighbor/co-worker gifts with you this year. We always do our little gifts in a jar- this year it was caramel. And this recipe was not only easy but super fast to make, so if you are scrambling for something to make, look no further.

Ingredients:
1 cup butter
1 cup sugar
1 cup dark karo syrup
1 can sweetened condensed milk
1 tsp vanilla

Directions:
melt butter, sugar, and syrup, bring to boil. Boil for 4 minutes without stirring, then remove from heat.
Stir in 1 can sweetened condensed milk and the vanilla. Let cool for a bit before pouring into jars.

Makes enough to fill 4 half pint jars

After many requests here it is folks our 2013 Christmas year in review card.